You can see it particularly well under all pot shapes: the milk pot is narrow, tall and has a long stem that points to the side or vertically downwards. Milk and cocoa can be heated well, pudding and icing can be mixed in it. The pot with a 12 cm high rim is also perfect for boiling eggs: the water bubbles boiling without splashing. The internal scaling makes it easier to measure liquids, and pouring over a wide pouring rim is possible without spilling. You don’t need potholders because the handy handle does not get hot when cooking.
TKS Sauce Pan – Milk Pot Hard Anodized Material 3mm Thickness – 18CM
LKR 5,250.00
or 3 X LKR1,750.00 with
Starting from
LKR 218.75➱

Starting from
LKR 901.25➱

Starting from
LKR 1,750.00➱
Starting from
LKR 1,378.13➱
Starting from
LKR 5,250.00➱
- 18CM Sauce Pan
- Hard Anodized material
- 3mm Thickness
- Induction Bottom
Out of stock







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